Guinness Chilli Con Carne Recipe

A rich, smoky chilli con carne with the distinctive essence of Guinness. Create this hearty chilli in under 30 minutes with a delicious depth of flavour that tastes like it's been simmering for hours. 

What You'll Need

• 500g minced beef
• 1 white onion (diced)
• 400g can chopped tomatoes
• 400g can kidney beans
• 25ml cold water
• Optional: can of Guinness
• 1x Guinness Chilli Con Carne Pie Recipe Sachet

The Method

1. Dice one white onion, fry until brown & then add one packet of 500g mince and cook until browned.
2. Then add the tomatoes, kidney beans, the sachet of chilli mix and one splash of water/25ml or for extra flavour add a splash of Guinness.
3. Cover and simmer gently for 15-20 minutes stirring occasionally.